BOCON Hot Air Eto Sterilizer Specifications
Tautukunga: EN 1422, CE, ISO 13485 Support: FAT, SAT, DQ, IQ, OQ, PQ
Tautoko Hangarau
Custom dimensions and automated conveyor systems are available upon request.
INQUIRE NOW →Bocon Hot Air Jacket ETO Sterilizer VS Traditional Water Jacket EO Sterilizer
| Feature / Specification | Bocon Hot Air Jacket System | Traditional Water Jacket System |
|---|---|---|
| Heating Efficiency | High: Uniformly blankets chamber and doors directly. | Lower: Indirect heat transfer via water medium. |
| Energy Consumption | Optimized: Only heats product load and air. | High: Significant energy wasted to maintain water temperature. |
| Heat-up Time (from 21°C) | Rapid: Less than 3 hours. | Slow: Requires heating large volumes of water first. |
| Maintenance Requirements | Low: Dry system, no additives or water pumps. | High: Constant monitoring of corrosion and seal replacements. |
| Corrosion Risk | Zero: Eliminates rust and mineral build-up. | High: Prone to scaling and internal corrosion. |
| Leak Impact | Minor: Non-critical for performance and easily repaired. | Critical: Causes thermal instability and safety hazards. |
| Weight & Logistics | Light: Easier rigging, installation, and lower shipping costs. | Heavy: Complex structural requirements for installation. |
He aha te whiriwhiri i te BOCON EO Sterilizer?
Technological Excellence vs. Conventional Industry Standards.
(Kua rite ki te whakawehe hau-wai)
I runga i nga Reeti Ahumahi Ahumahi o Haina
Maintenance-free Hot Air Tech
for Multi-unit Layouts
1. Hangarau Pump Vacuum
| Tūemi | BOCON | ATU |
|---|---|---|
| Kōwhiringa Puma Korehau | Tiu maroke / Mowhiti Wai / Mowhiti Hinu (He maha nga whiringa e waatea ana) | I te nuinga o te waa ko te Pump Ring Wai anake |
| Taumata Korehau Rawa | Tae atu ki te -101.27 kPa (Pama Tiu maroke) | Approx. -90 kPa |
| Kohi Wai | With BOCON Kaiwehe hau-wai: Water replaced once per week | Te kohi wai tonu |
| Te tiaki | He iti te tiaki (Pamu maroke), Karekau he mate whakaehunga hinu | He rereke te hinu (Paa hinu) he iti ranei te mahi |
2. Mahi Tiaki Wai
Hei tauira: Ko te 5.5 kW te paura mowhiti wai e pau ana i te 20 rita ia meneti. Mo te 20m³ ruuma whakahoromata me nga huringa korehau e 8 (22 meneti ia ia), ka tae ki te 3.52 tana te paunga wai mo ia huringa.
Ma te 14 nga huringa i ia wiki, ka nui ake te paunga o ia wiki ki te 49 tana. I muri i te tāuta Ko te whakawehe hau-wai motuhake a BOCON pūnaha, me whakakapi te wai kotahi anake i ia wiki, ka penapena tata 45 tons of water per week (approx. 180 tons per month). This is especially valuable in water-scarce regions.
3. Sterilizer Chamber Design
| Tūemi | BOCON | ATU |
|---|---|---|
| Chamber Type | Water Jacket / Air Jacket (Hot Air System) | Water Jacket Only |
| Heating Speed | Fast heating & cooling (Air Jacket) | Slower temperature transition |
| Te tiaki | No leakage risk, long service life (Air Jacket) | Water leakage risk over time |
| Space Requirement | Compact installation, suitable for multi-unit layout (Air Jacket) | Larger footprint |
4. Exclusive EG Burner System
| Tūemi | BOCON | ATU |
|---|---|---|
| Maimoatanga Maamaa | Te hau + Te parangiha para wai me te whakaora hiko | Ko te wera anake (hau) he kirikiri anake ranei |
| Whakaora Pungao | Ko te hau rewharewha teitei ka whakamahana i te wai mo te whakamahi whakahoromata | Kaore he whakaoranga kaha |
| Te Whakahaere Parapara Wai | Te paranga para wē whakakotahi | Kaore e taea e te kaihoroi te rongoa i nga para wai |
5. Centralized Heating System
| Tūemi | BOCON | ATU |
|---|---|---|
| Hoahoa Pūnaha | Ko te whakamahana o te pokapū me te taapiri papu rua | Wae whakawera wai kotahi |
| Pūnaha Pūnaha | Ko te papu taapiri ka whakarite kia mahi tonu | Ka mutu te punaha ki te rahua te papu |
| Taupānga | He pai mo te maha o nga sterilizers i roto i te awheawhe kotahi | Te whakamahana takitahi mo ia waeine |
Full Technical Specifications & Properties
BOCON Hot Air ETO Sterilizer System Details
| Feature Category | Technical Specification |
|---|---|
| STANDARDS & PHYSICAL ACCESS | |
| System Design Standards | EN1422, ISO11135-2014 |
| Door Configuration | 2 Doors; Pneumatic translation seal (Default); Optional: Rotary or Lifting |
| CONTROL SYSTEM & DATA INTEGRITY | |
| System Control Mode | Soft Manual & Full-Automatic |
| Data Recording | Interval mode & Warning triggered mode; Continuous curve recording |
| Data Storage Lifecycle | 10 Years (Secure HDD Storage) |
| Data Processing | PC Monitoring & Specialized Sterilization Data Software |
| SENSORS & PRECISION | |
| Temp Control Precision | Inside: ±3°C | Wall: ±5°C (Res: 0.1°C) |
| Pressure Management | Range: -100 to +150Kpa; Res: 0.1Kpa; Resistance: up to 80KPa (Standard) |
| Vacuum Performance | < 30 minutes (0 to -90KPa); Continuous/Stepping modes |
| Humidity Performance | 0-100%RH (non-condensing); Resolution: 0.1%RH |
| AUTOMATION & SAFETY CONNECTORS | |
| Automatic Detection | Cabinet water volume, Steam pressure, and Vacuum pump monitoring |
| Safety Alerts | Real-time display & warning for insufficient steam or pressure |
| System Protection | Nitrogen protection (Optional/Auto); Tail gas treatment (Auto-control) |
| Exhaust Control | In-door and Out-door air exhausting with automatic valve control |
| GAS RECIPES & PROCESS | |
| Supported Gas Recipes | Mixed Gas (CO2/EO mixtures: 70/30, 20/80, 10/90) and Pure EO (with N2) |
| Time Management | 0-99 hours; Resolution: 1 min |
Technical FAQ
Expert insights into Bocon EtO Sterilization Hot Air Circulation Systems
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